ESTABLISHED AND EMERGING FOOD BUSINESSES:
STAY COMPETITIVE WITH EFFECTIVE PLANT DESIGN, PROFITABLE PRODUCT LAUNCH
OR LINE EXTENSION
Even with validation of market interest, plant design, new product launches or line extensions can be risky
To remain competitive, established food businesses often turn to new products and line extensions to satisfy changing consumer demands. But with an average 10% success rate (NielsenWire), such steps carry a hefty burden of risk. Internal production teams struggle to give the project adequate attention, and the big cost of development and burden to meet ambitious launch timelines add even more pressure.
Why not rely on a trusted partner who understands your business and has the capacity and expertise to achieve a profitable launch
Our team brings deep expertise across hundreds of product launches, plant designs and line extensions working for some of the biggest food brands in the world. We skillfully navigate opportunities to cut costs, improve product quality and consistency, and leverage existing production systems to maximize sustained profitability well beyond your launch.